We served this for Sunday Brunch and it was fabulous!
We hope your family enjoys this quiche as much as we did.Hash Brown Quiche
We hope your family enjoys this quiche as much as we did.Hash Brown Quiche
1 pkg. (24 oz.) shredded hash browns or 3-4 potatoes, cooked & shredded
1/4 c. butter, melted
2 c. cheddar cheese, shredded
2 c. Swiss cheese, shredded
2 c. ham, bacon, or sausage, chopped
6 eggs
1½ c. milk
½ t. salt
Lightly press hash browns in well greased 9 x 13. Brush top with melted butter. Bake at 425 degrees for 25 minutes. Remove from oven and turn down temperature to 350 degrees. Beat eggs, milk & salt, set aside. Layer cheese and meat over hash browns, then pour egg mixture over. Bake 350 for 30-40 minutes. (Until inserted knife is clean.)

Shanda Bauman is a former model, make-up artist and sales rep. She has more than a decade of marketing, sales and social media networking under her belt. Shanda lives with her three kids in Grand Rapids, Michigan. We hope you enjoy the product reviews and find the recipes that will soon become your family favorite.











